Tuesday, 19 April 2011

餃子莊 (Dumpling Restaurant)

My friend recommended me to try this dumpling restaurant. It is in a hidden chinese plaza but noticeable. It was just us 2 so I couldnt order that many dishes, since we wouldn't be able to finish.

韭菜蒸水餃. Their dumplings were handmade. It was good. $4.99 for 15 pieces, I think thats a good deal. 

牛肉大餅 (Brasied beef & pancake) I thought it was pretty good. One of the better ones I've tasted at compared to other shanghai restaurants.

I was looking at the menu and I wanted to try something different. I saw 春餅 (Spring Pancake). In my mind I was thinking maybe it would be something like a spring roll but pancake style? To my surprise, this is what it turned out as.
I suppose it is the flour pancake you use to wrap your peking duck.

蔥暴牛肉 (Stir-fried beef with onion) It was really oily and the beef meat was kind of tough. I did not like it at all.

Other than shanghai food, the restaurant serves korean food as well. My friend recommended the pork bone soup. I didn't order it as I'm not a fan of pork bone soup. I saw quite a few tables ordering it too, I suppose you could give it a try.

Food: Alright.
Service: Normal, you really have to speak up for them to hear you calling them.
Price: Normal.
Atmosphere/Decoration: Nothing special, not decorated.
Overall: Nothing too special. I would suggest going for the dumplings.

Dumpling Restaurant
4385 Sheppard Ave E,
Scarborough

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